Caelis Menu

From Wednesday to Saturday, from 1:00 pm to 3:30 pm, in addition to our tasting menus, we also offer a lunch menu (Caelis Menu – €45 VAT included) that changes every week according to what is available at the market.

It includes a starter (choice of two) and a main dish (choice of two) followed by a selection of cheeses or sweet dessert, plus coffee or tea. The menu also comes with one of two wine choices (red or white) selected by our sommelier.

This is the Caelis Menu for this week 

Light pumkin soup with mushrooms, and pesto made with pumkin seeds

or

Roasted leeks, burrata and dry fruit vinaigrette

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Salmon fillet, sea emulsion with tarragon and celery

or

Beef parmentier, shallots, mushrooms and cooking sauce

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Cheese Selection

or

Chocolate mousse and passion fruit sorbet

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Aucalà 2019
Serra & Barceló
D.O Terra Alta

or

Sangarida 2020
Sangarida by Attis
D.O. Bierzo

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Water and coffee

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45 euros (VAT incl.; price per person)

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Caelis Menu: not valid for groups of 12 people or more; groups of 12 people or more, please contact us at info@caelis.com

If you would like, we can extend the menu and serve 3 courses (from a choice of 4 options) and two wines (red and white), plus dessert. In this case, the price will be 61€ (includes three courses, dessert, red and white wine, coffee and water)