Caelis Menu

From Wednesday to Saturday, from 1:00 pm to 3:30 pm, in addition to our tasting menus, we also offer a lunch menu (Caelis Menu – €45 VAT included) that changes every week according to what is available at the market.

It includes a starter (choice of two) and a main dish (choice of two) followed by a selection of cheeses or sweet dessert, plus coffee or tea. The menu also comes with one of two wine choices (red or white) selected by our sommelier.

This is the Caelis Menu for this week 

Chestnut soup in cappuccino with truffled honey vinaigrette

or

Pâté en croûte “french classic”, “piparras” and radishes

***

Salmon fillet, béarnaise sauce, vegetables and royal quinoa

or

Pigeon of Araiz as a woodcock and its pâté

*****

Cheese Selection

or

Chocolate, mango and passion fruit pannacotta

**********

Aucalà Magnum 2019
Serra & Barceló
D.O Terra Alta

or

La Foto de 1938 2017
Bodegas Ochoa
D.O Navarra

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Water and coffee

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45 euros (VAT incl.; price per person)

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Caelis Menu: not valid for groups of 12 people or more; groups of 12 people or more, please contact us at info@caelis.com

If you would like, we can extend the menu and serve 3 courses (from a choice of 4 options) and two wines (red and white), plus dessert. In this case, the price will be 61€ (includes three courses, dessert, red and white wine, coffee and water)