From Wednesday to Saturday, from 1:00 pm to 3:30 pm, in addition to our tasting menus, we also offer a lunch menu (Caelis Menu – €45 VAT included) that changes every week according to what is available at the market.
It includes a starter (choice of two) and a main dish (choice of two) followed by a selection of cheeses or sweet dessert, plus coffee or tea. The menu also comes with one of two wine choices (red or white) selected by our sommelier.
This is the Caelis Menu for this week
Light pumkin soup with mushrooms, and pesto made with pumkin seeds
or
Roasted leeks, burrata and dry fruit vinaigrette
***
Salmon fillet, sea emulsion with tarragon and celery
or
Beef parmentier, shallots, mushrooms and cooking sauce
*****
Cheese Selection
or
Chocolate mousse and passion fruit sorbet
**********
Aucalà 2019
Serra & Barceló
D.O Terra Alta
or
Sangarida 2020
Sangarida by Attis
D.O. Bierzo
———
Water and coffee
———
45 euros (VAT incl.; price per person)
———
Caelis Menu: not valid for groups of 12 people or more; groups of 12 people or more, please contact us at info@caelis.com
If you would like, we can extend the menu and serve 3 courses (from a choice of 4 options) and two wines (red and white), plus dessert. In this case, the price will be 61€ (includes three courses, dessert, red and white wine, coffee and water)
