From Wednesday to Saturday, from 1:00 pm to 3:30 pm, in addition to our tasting menus, we also offer a lunch menu (Caelis Menu – €48 VAT included) that changes every week according to what is available at the market.
It includes a starter (choice of two) and a main dish (choice of two) followed by a selection of cheeses or sweet dessert, plus coffee or tea. The menu also comes with one of two wine choices (red or white) selected by our sommelier.
This is the Caelis Menu for this week
Beetroot tartar with light yogurt vinaigrette and fine herbs sorbet
or
Light asparagus soup with almonds, bottarga and basil
***
Salmon fillet with paloise sauce, darphine potatoes and crispy shiso
or
Veal parmentier with chanterelles and Priorat wine reduction juice
*****
Cheese Selection
or
Chocolate cream and passion fruit and mango ice cream
**********
L’apical
Llorenç del Penedès
or
Gallina de Piel
D.O Calatayud
———
Water and coffee
48 euros (VAT incl.; price per person)
Caelis Menu: not valid for groups of 12 people or more; groups of 12 people or more, please contact us at info@caelis.com
If you would like, we can extend the menu and serve 3 courses (from a choice of 4 options) and two wines (red and white), plus dessert. In this case, the price will be 64€ (includes three courses, dessert, red and white wine, coffee and water)
