Caelis Menu

From Wednesday to Saturday, from 1:30 pm to 3:30 pm, in addition to our tasting menus, we also offer a lunch menu (Caelis Menu – €42 VAT included) that changes every week according to what is available at the market.

It includes a starter (choice of two) and a main dish (choice of two) followed by a selection of cheeses or sweet dessert, plus coffee or tea. The menu also comes with one of two wine choices (red or white) selected by our sommelier.

This is the Caelis Menu for this week

 from 5th to 8th and from 12th to 15th August


Light salmorejo with mozzarella pearls, croutons and
Iberian cured ham
or
Knife beef tartare with cured yolk, fried capers
and potato crystal

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Sea bass filet, beurre blanc herring caviar,
celery and sonw peas
or
Veal parmentier, roast peppers,
figs and reduced juice

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Selection of cheeses
or
Cheesecake Salvador Dalí and raspberry sorbet

———

And The Winner is 2019
Celler Credo
D.O Penedès

or

Petite Cavale Rouge 2016
La Cavale
AOP Luberon

Water and coffee


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42 euros (VAT incl.; price per person)

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Caelis Menu: not valid for groups of 12 people or more; groups of 12 people or more, please contact us at info@caelis.com

If you would like, we can extend the menu and serve 3 courses (from a choice of 4 options) and two wines (red and white), plus dessert. In this case, the price will be 58€ (includes three courses, dessert, red and white wine, coffee and water)