From Wednesday to Saturday, from 1:30 pm to 3:30 pm, in addition to our tasting menus, we also offer a lunch menu (Caelis Menu – €42 VAT included) that changes every two weeks in August according to what is available at the market. It includes a starter (choice of two) and a main dish (choice of two) followed by a selection of cheeses or sweet dessert, plus coffee or tea. The menu also comes with one of two wine choices (red or white) selected by our sommelier.
This is the Caelis Menu for this week
from 16th to 19th of October
Artichokes carpaccio with squid and lemon emulsion
or
Pumpkin cream in cappuccino with foie gras
****
Cod with “samfaina” and your crunchy cookie
or
Duck parmentier with shallots and reduced juice
*****
Gianduja chocolate, coffee cream and praline ice cream
or
Cheese selection
****
White wine:
Vega de Ribes 2018
Vega de Ribes
D.O. Penedés
ó
Red wine:
La Foto de 1938 Crianza 2015
Bodegas Ochoa
D.O Navarra
**
water and Bacquié coffee
42 euros (VAT incl.; price per person)
**
Caelis Menu, groups of 12 people or more, please contact us at info@caelis.com
If you would like, we can extend the menu and serve 3 courses (from a choice of 4 options) and two wines (red and white), plus dessert. In this case, the price will be 58€ (includes three courses, dessert, red and white wine, coffee and water)